July meeting - Starting of the year
16 July 2022
Sogetsu Chennai members' face-to-face meeting was convened at ABK DOSAKAI after a COVID break of 2 years. After meeting online, 16 members attended the first face to face meeting in several years! The meeting began on a sombre note, as we paid respects to the memory of two inspiring individuals; Shri Pandurang spouse of our dear mentor Mrs Malathi Pandurang and former Japanese PM Mr Shinzo Abe. We began with a 2-minute silent introspection in their memory.Sensei Malathi who had been unanimously selected by all members as Branch Director thanked the old office bearers Ambika, Chelvi and Bhuvana and introduced the new committee members. Ambika had maintained a riveting account of our activities in Chennai Sogetsu Group Blog for over 15 years and managed our media relations impeccably; she is now taking a break from committee activities.
The new Deputy Directors |
As mentioned in our last report. this time being a Branch, a larger committee has been constituted with Mrs Malathi Pandurang as Director, Deputy Directors Divya Selvam and Chitra Rajan, and Trishala Vaishnav as Treasurer and Meenakshi Sarin as Programs In Charge. Additionally, as 6 more members have joined Ikebana International, Meenakshi Sarin has been given the role of liaison in charge for Ikebana International. Teaching senseis Meenakshi, Molly and Ambika will continue to be advisors and Prerana Mehta as Coordinator, Personnel.
At the end the
audience was treated to a lovely demonstration by Mrs Malathi Pandurang
using twin sculpted, tall ceramic vases to depict the cultural
relationship between India and Japan. Two banana fibre balls and a long
strand of scented jasmine flowers between the vases was a beautiful expression
of fusion of traditional Indian decor with Japanese Ikebana.
Mr Miyata our chief guest mentioned that this was his first posting in India
and he was fascinated by the culture and food in Chennai.
Mrs Molly Cherian gave the vote of thanks. The meeting concluded with fellowship and light refreshments.
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