September fruits
Sensei Meenu demonstrates morimono |
Our 200th blog post and we celebrate with fruits, Sogetsu style.
We had a good turnout at the September workshop at ABK-AOTS Dosokai, but disappointingly, only a few of the participants tried their hand at arranging fruits the Ikebana way.
Sensei Meenu used pineapple for mass, and the apple indeed added colour to her fruit plate.
Sensei Meenu's arrangement |
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